JAPANESE BBQ MUKBANG IN A BLIZZARD (Wagyu steak, Lamb chops, Scallops, Garlic Fried Rice)

Today, Tae and Lou take their mukbang adventures on the road as we explore Japanese BBQ at our favorite NYC restaurant, Gyu-Kaku. We will do mukbangs anywhere and everywhere, rain or snow… OR BLIZZARD. Have you ever tried Japanese BBQ? Let us know if you have or if it is something you’re willing to try. As per usual, we love you #ThangThangGang.

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For more, check us out here:
Tae Instagram: https://www.instagram.com/brklynbreed/
Lou Instagram: https://www.instagram.com/ellemachele/
Tae’s photography page: http://www.brklynbreed.com/

Business inquiries: twosidesonescale@yahoo.com

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